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Post by nowimnobody on Oct 14, 2013 1:25:14 GMT
Ketchup only gets near my plate if something's really dry and there's nothing else.
Bacon and sausage sarnies... Brown sauce, or just buttered bread is good if the bread's not too dry
Mustard with sausage, I'll have that.
Chips... Salt and vinegar, why ruin them with anything else? (Mayo with crap chips)
Steak and condiments do not go together. If your steak needs a condiment... Buy better steak or learn to cook it properly.
Hot dogs... I'm weird on this but mayo with some sort of chili sauce is how I like them.
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Post by Pepsi on Oct 14, 2013 5:45:55 GMT
Has to be Heinz ketchup on bacon or fish finger sarnie. Salad cream on salad and fish and chips. Nandos peri peri sauce on chicken.
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Post by jayb on Oct 14, 2013 13:37:18 GMT
Nothing beats West Indian Hot Pepper Sauce
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Post by deanozoff on Oct 14, 2013 13:50:59 GMT
Red sauce on a sausage butty, brown on a bacon one. It's the law.
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Post by cazzah on Oct 14, 2013 19:47:57 GMT
Nothing beats West Indian Hot Pepper Sauce Has to be said hot pepper sauce on a sausage sandwich is the business!!
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Post by claud on Oct 14, 2013 20:54:04 GMT
You are all obviously wrong.
Bacon/sausage sarnies require both brown sauce and Colman's english mustard.
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e
New
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Post by e on Oct 14, 2013 22:18:32 GMT
Heinz Fiery Chilli for me......on everything.....twice. Attachments:
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Post by cazzah on Oct 14, 2013 22:28:11 GMT
You are all obviously wrong. Bacon/sausage sarnies require both brown sauce and Colman's english mustard. That's just dirty.
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Post by willow on Oct 14, 2013 22:59:13 GMT
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Post by mish on Oct 15, 2013 5:26:34 GMT
I keep being told about gravy on chips, that I should try it. I'm afraid it's a big no from me!
Gravy is for roast dinners!!!
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Post by Pepsi on Oct 15, 2013 6:08:28 GMT
I keep being told about gravy on chips, that I should try it. I'm afraid it's a big no from me! Gravy is for roast dinners!!! You've not lived until you've tried Poutine! It's chips with gravy and cheese! Mmmmmm.
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Deleted
Deleted Member
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Post by Deleted on Oct 15, 2013 7:59:52 GMT
Absolutely NOTHING. Bleurgh.
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Post by misterg on Oct 15, 2013 8:19:47 GMT
Mayonaise, Brown Sauce, sometimes I might even go for a bit of Piccalilli. Tomato Sauce is a big no, can't stand the smell of it. MrsG puts tomato sauce on everything. Frankly, she's a disgrace.
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Post by nowimnobody on Oct 15, 2013 13:12:40 GMT
I keep being told about gravy on chips, that I should try it. I'm afraid it's a big no from me! Gravy is for roast dinners!!! You've not lived until you've tried Poutine! It's chips with gravy and cheese! Mmmmmm. Seconded As regards Mish's comment, for me it depends on the chips. If they're top notch (Yorkshire) chip shop chips, then no gravy shall touch them. However, if they're more like American "fries" or the chips you get in cafes and the like, then slap some gravy on and away we go. And as for the cheese... tell me something that DOESN'T get better when you put cheese on it?
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Post by willow on Oct 15, 2013 17:03:03 GMT
And as for the cheese... tell me something that DOESN'T get better when you put cheese on it? Ice cream...
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Post by nowimnobody on Oct 15, 2013 18:16:45 GMT
And as for the cheese... tell me something that DOESN'T get better when you put cheese on it? Ice cream... Says who?
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Post by Pepsi on Oct 15, 2013 19:14:00 GMT
Ice cream... Says who? I could go for some ice cream with cheesecake!
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Lolli
Obsessive
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Post by Lolli on Oct 15, 2013 20:32:16 GMT
And as for the cheese... tell me something that DOESN'T get better when you put cheese on it? Ice cream... I had stilton ice cream once. It was bloody lovely.
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Post by willow on Oct 16, 2013 22:30:04 GMT
Says who? I could go for some ice cream with cheesecake! Hmmm you have a point there!
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Post by DC on Oct 19, 2013 19:42:29 GMT
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